Gluten Solutions - 3 Foods to Avoid

type="text/javascript"> ch_client = "articlealley";Soups
ch_type = "mpu"; ch_width = 590; ch_height =Many use flour as a thickening agent.
250; ch_non_contextual = 4; ch_noborders = 1;Chips
ch_vertical ="premium"; ch_sid = "590x250 ArticleSome are ok. Make sure you check the
Mixed Top"; ch_alternate_ad_url = " varingredients.
ch_queries = new Array( ); varOne other area where you need to use caution is
ength)); if ( ch_selected < ch_queries.length ) {when purchasing homemade or freshly baked
ch_query = ch_queries[ch_selected]; } Lookinggoods. Whether the person serving you is at a
for gluten solutions? Whether you are just lookingbakery or a craft show make sure they use a
to eat healthier or are avoiding gluten because offresh pair of gloves. If they serve someone
a medical condition or intolerance to gluten youbefore you bread, muffins or any other baked
really have to read nutritional labels. There are agood that may have gluten in them and then
lot of products that are made without gluten ortouch your item with the same gloves this could
proclaim that they are gluten free. Some of thesecontaminate your item. Depending on your
products may still have a small amount of glutenintolerance you could end up becoming very sick.
in them.If you are just avoiding gluten to eat healthier this
Here are 3 foods to avoid:probably is not an issue. If you have a medical
Baked goodscondition or intolerance to gluten this could end up
Bread, pizza and muffins - many baked goodswith a visit to the hospital.
have gluten in them - You can make these withWhen looking for gluten solutions its a good idea
an alternative flour that does not contain gluten.to listen to the professionals, read your nutritional
Here are a few of them: rice, nut, amaranth,labels and use the internet to educate yourself as
arrowroot, buckwheat, corn starch, corn meal,much as possible. In the end you have to decide
gram (not graham), Soy and tapioca. There arewhat you put in your body.
more but you get the idea.