Is Quinoa Gluten Free?

Quinoa is a fantastic food full of nutrients andthe same level of reaction that nuts do.
vitamins. Quinoa is a vegetable protein thattheIf you are merely gluten intolerant rather than
body finds easy to break down and digest. It alsoallergic to gluten this will not be a problemfor you.
has a far lower fat content than mostmeat.Using Quinoa flakes in particular is a very flexible
For people who need to follow a gluten free dietway of eating quinoa. More recipesand cooking
regime the good news is that standardmethods are coming out all the time.
quinoagrains are gluten free. Quinoa grain can beQuinoa Flour is much harder to use in normal
included into your diet easily and you can besurebaking without adding ordinary flour. There
that as long as the other ingredients are alsoarequinoa bread makers but this is like rye bread
gluten free there will be no problem.and is quite heavy. But if you like rye breadyou
There are however quinoa food products wherewill enjoy quinoa bread. In the UK both Tesco and
it is not quite so clear cut. Quinoa flour andquinoaSainbury's occasionally have stock of quinoa bread.
flakes are processed quinoa and cannot beThe good news however is that the standard
guaranteed gluten free.form of quinoa as "grains" is gluten free. It is also
The problem comes because some quinoaveryhigh in essentials proteins and vitamins. Quinoa
manufacturers use the same factory to produceis good for you!
otherflours. This means that there can be someMore and more suppliers of quinoa are
cross contamination with wheat flour products.pre-washing the quinoa which means that most or
Obviously if your gluten problem is not too severeall ofthe bitter saponin coating has been rinsed off
then you could probably cope with thisslight risk.before being packed.
(No promises here - check with your doctor)As well as the health benefits of quinoa, we have
You hear of people reacting to nuts so violentlyfound it to be easy to cook and veryenjoyable to
that it can be a concern but quinoa doesn'thaveeat.