Paleo Diet - Caveman Diet

The Paleolithic people were nomadic people. Duringnegative health affects that additives and
the Paleolithic Period foods were eaten raw. Theypreservatives has on our daily lives. The modern
did not eat grains or dairy products. Many grainPaleo Diet is back to nature and encourages the
were inedible raw. Additionally, beans and potatoeseating habits of our ancestors. A leaner, healthier
were inedible. Grains, beans and potatoes containdairy free, casein free, gluten free and
toxins eaten raw. Milk was not consumed duringpreservatives free diet.
the Paleolithic period because animal had not beenThe Paleolithic diet (abbreviated paleo diet) is
domesticated. The only sweetener was naturalrecommended for those that require a Gluten
honey. For millions of years humans ate meat,Free or Dairy Free diet. The Paleo Diet is referred
fish, poultry, vegetables, fruit, seeds, roots andto as the Stone Age, Caveman or
leaves of different plants. Some studies indicatedHunter-Gatherer diet. For million of years humans
the the Paleolithic diet was one-half animal foodsate meat, fish, poultry, vegetables, fruit, seeds,
and the remainder fruits, vegetables and nuts.roots and leaves of different plants. The modern
Around 10,000 years ago, there was a worldPaleo diet contains foods originally eaten in man's
changing discovery. The discovery was fire. Manevolution. Paleo diet consists of fresh fruits,
discovered cooking. Cooking these foods killed thevegetables, nuts, seeds, fish, poultry and lean
toxins making them edible. Cooking issued in themeat. The modern Paleo diet is gluten free, dairy
New Stone Age or the Neolithic Period. In thefree and preservative-free nutrition that will
beginning food was either roasted or toasted.improve and maintain optimal health. Over
Roasting was limited to meats, nuts and a fewprocessed laden foods are now linked to causing
grains.many diseases we are faced in society today.
After the Paleolithic period was the NeolithicHealthy and natural foods are the ultimate secret
period. The Neolithic period ushered in agricultureto optimal health, losing weight and staying lean.
and pottery. People were able to stay and live inSome manufacturers have gluten free and dairy
one place. People grew their own grains. Potteryfree products. Be sure to read the labels carefully.
made cooking easier and foods could beOak products can be cross-contaminated with
transported. Note, the Paleolithic people ate rawgluten. Some cosmetics, adhesives and vitamins
natural foods. Cooking enabled man to increasecontain casein. Wholefoods Market and Trader
their diet by making inedible foods edible. ModernJoe's have gluten free and dairy free sections in
society has introduced processed foods andtheir markets. Approximately, 1 in every 133
additives. Additives and processed foods havepersons are gluten intolerant. Some restaurants
their advantages but it is well documented theare now offering gluten free menus.