Some Common Misconceptions About Celiac Disease

Celiac disease is one of the most misunderstoodThe allergic reaction can be triggered by many
conditions out there. The majority of peopledifferent types of things. Pollen, shellfish, latex and
confuse it with a wheat allergy because allergiespeanuts are all common allergens, as is wheat.
are something they understand and they don'tWhen a person comes into contact with a
actually know what gluten is. And let's face it -substance that they are allergic to, their immune
not many people who have Celiac disease knewsystem produces antibodies to try and combat
what the difference was before they got theirthat substance just like they would a bacterial
diagnosis.invader. These antibodies, in turn, trigger the
This lack of understanding can make it very hardproduction of histamines which lead to the all too
for people with Celiac disease to find food thatfamiliar itching, and respiratory symptoms of
they can eat and restaurants that canallergies.
accommodate them, though. That's why it's soIn a Celiac sufferer, however, the immune
important to clear up some of the misconceptionssystem malfunctions in a slightly different way.
about Celiac disease out there.When their immune system detects gluten in their
Gluten vs. Wheatbody, it directs the action of antibodies towards
While everyone knows what wheat is, there's athe digestive tract itself. For Celiac sufferers, their
great deal of confusion about what gluten is andimmune system actually does damage to their
where it comes from. Gluten is actually a type ofintestines, leaving them with both unpleasant
protein found in wheat, barley and rye. Thisimmediate symptoms and long term complications
means that people who can't tolerate gluten, likethat develop because they are unable to absorb
those with Celiac disease, can't eat anything that'snutrients from their food.
made with or that has come into contact withShort vs. Long Term Problems
any of these grains. Of course it means thatAnother main difference between allergies and
people with Celiac disease and people with wheatCeliac symptoms is that allergic reactions are
allergies both can't eat wheat, but that's about asimmediate but generally have no long term
far as the similarities go.effects. However, in extreme cases, allergic
The Allergy Conundrumreactions can be immediately life threatening.
Another thing that can add to the confusionCeliac disease, on the other hand, may or may
surrounding Celiac disease is that many peoplenot cause immediate symptoms. In fact, some
think of any reaction to a food or otherCeliac sufferers have no digestive symptoms at
substance as an allergy. In fact an allergy is aall, but the damage is still being done to their
very specific type of reaction by the immuneintestines. This damage can lead to many more
system to a perceived threat. Celiac disease alsoserious medical problems including malnutrition and
involves and inappropriate immune systemthe development of osteoporosis, depression,
response, but it affects the body very differentlyanxiety, bone and joint pain and fatigue.
from the way an allergic reaction does.