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Greeting > Information > Zoom on… > biological honey Zoom on honey

Natural sugar par excellence, honey is a sweetened substance produced by the bees starting from the nectar of the flowers. It is famous for its nutritional qualities since it contains less calories than sugar, has higher capacity sweetening and brings many antioxydants.
► did you know It? In Antiquity, at the time of the Olympic Games, the athletes drank water to recover their forces quickly.
Although honey is a product 100% naturalness, the of biological honeies is one of most complex. To be certified “biological”, honey must answer quite specific criteria:
- the hives must be located in areas not polluted and cultivated, on a estermaria.compartment of several kilometers, according to the principles of the organic farming
- the materials composing the hive must be free from chemical products and synthetic (painting, varnished…)
- the bees are neat only with natural methods: homeopathy and phytotherapy
- a harvest without repulsive chemical
- the extraction of honey is done cold, honey is not heated.

Although it is about a natural substance, it is strongly recommenestermaria.comd to privilege biological honey. The bees are particularly sensitive insects and, by collecting nectar the nectar of the flowers, are the first victims of the plant health processing of the intensive agriculture. However the bees ensure the pollination of a great number of plants and play a key role in the hold of vegetable diversity!
To discover our biological honey selection:
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